Garam Masala
Our signature whole spice blend, roasted and stone-ground in-house for deep, rounded warmth in every dish.
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Kitchen King Masala
An all-purpose masala that works across curries, sabzis and rice dishes — one tin, endless recipes.
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Pav Bhaji Masala
The tangy, spiced blend behind every great pav bhaji — street-style flavour, made at home.
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Chaat Masala
Tangy, smoky and a little sharp — the finishing sprinkle that brings every chaat, salad and fruit plate to life.
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Chana Masala
A robust, tangy blend built for classic chole — rich colour and deep flavour in every batch.
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Dal Makhani Masala
Smoky, buttery and slow-simmered flavour, stone-ground to recreate that classic dhaba-style dal makhani at home.
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Dry Sabji Masala
A versatile everyday blend for dry vegetable sabzis — balanced spicing that lets each vegetable shine.
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Fusion Masala
A versatile, all-rounder blend for curries, rice and grilled dishes alike — one pouch, endless recipes.
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Punjabi Chole Masala
Bold, tangy and full-bodied — the signature Punjabi-style spicing for perfect chole, every time.
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Rajmah Masala
A hearty, warming blend for rich, restaurant-style rajma curry — comfort food made simple.
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Sambhar Masala
An authentic South Indian blend of roasted lentils and spices for a fragrant, flavourful sambhar.
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